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Ricci's Recipes

Stella’s Hot Italian Sausage with Sauce

Other Recipies:

Ingredients:

  1. Sliced Onions
  2. Sliced Peppers
  3. Olive Oil
  4. Salt
  5. Pepper
  6. Garlic Powder
  7. Whole Basil
  8. Blended Tomatoes
  9. 2 cans of Italian plum tomatoes
  10. Sausage

Directions:

  • Sauté sliced onions and peppers in olive oil until translucent. 
  • Add salt, pepper, and garlic powder to taste.
  • Chop and blend in a blender, two cans (lg) of Italian plum tomatoes, one can at a time.  
  • Add whole basil to the sauce
  • Stir blended tomatoes into the pot of peppers and onions.
  • Prepare sausage – Boil sausage “Ring” in large pot for approximately ten minutes and pole holes in sausage with a fork. 
  • Drain and cut the sausage into 4” pieces. 
  • Brown the sausage pieces lightly in a frying pan – then add to sauce.

888 Steubenville Pike - McKees Rocks PA, 15136
412.490.9531 - Fax: 412.490.9530

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